Louvre Hotels Group announces the appointment of Federico González as the new CEO
Federico J. González will continue to stay with Radisson Hotel Group as Executive Vice Chairman. Louvre Hotels Group would like to thank Pierre-Frédéric Roulot for the essential role he has played in the company’s growth. This natural CEO transition is a...
Spanish Embassy To Deliver Hospitality Masterclass on Culinary Arts At Gastronomy Festival – DG NIHOTOUR
Top diplomats of the Spanish Embassy in Abuja have confirmed their participation in this year’s NIHOTOUR Gastronomy Festival. This will be the Spanish Embassy’s consecutive appearance at the crowd-pulling food festival – which is emerging as one of the fastest...
Winners Emerge for 2023 NIHOTOUR Culinary Schools’ Cooking Competition
The National Institute for Hospitality and Tourism (NIHOTOUR), last week in Abuja, announced names of the Culinary Schools that emerged front-runners of the 2nd NIHOTOUR Culinary Schools’ Cooking Competition. The Cooking Competition is held annually to herald the...
Africa’s top hospitality investors headline the AHIF programme
With the agenda of the Africa Hospitality Investment Forum (AHIF) just announced, the event’s organiser, the bench, has confirmed that several of Africa’s largest and most influential hospitality investors will be present and live on stage. They include Olivier...
Senegal, Cote d’Ivoire, Trinidad & Tobago to Showcase Cuisines and Music in NIHOTOUR Gastronomy Festival
NIHOTOUR Gastronomy Festival organised by National Institute for Hospitality and Tourism is one of the most culturally eclectic culinary arts and related gastronomy event in Africa. The event attracts thousands of visitors and industry stakeholders who participate in...